Nov
06
    
Posted (Steven) in News

First time ordering? Follow this link for instructions: http://www.lewiswaitefarm.com/csainfo/YorkvilleFlyer.htm

Thanksgiving Turkeys-ORDER BY NOV. 7th – so make your calls now!

We have special procedure for ordering Thanksgiving Turkeys. Since Stonewood Farm needs our order by Nov 8th, we need our orders from you by Nov. 7th (Monday). We also offer our full array of other products to round out your Thanksgiving meal, with a later deadline, so we have to separate the Turkey orders from the other products ordered. When you sign in, there will be a special link “Place my Thanksgiving Turkey Order,” which will take you to the dropdown bar which will only have Thanksgiving Turkey as a product. That will take you to all the Turkeys we have available for ordering. Any other items you’d like with your Turkey MUST BE ORDERED SEPARATELY, under the delivery date closest to Thanksgiving for your pickup site (11/17, 11/19, or 11/22).

If you have any questions, problems, or concerns, please call the office, and Nancy, Caroline, and Joanna are happy to answer questions or take your order by phone: 518-692-3120.


 
Oct
17
    
Posted (Steven) in News

Stonewood Farm and Lewis Waite Farm are offering FRESHLY FROZEN BIRDS. They will be delivered on November 23 at your normal distribution site*, along with all of our monthly meat, cheese, etc. offerings so you also have the choice of our full range of products for your holiday entertaining. Please place your orders by November 11. We are ordering a few extra birds too to try to accommodate those who make plans later on in November.  Turkeys are $3.99 per pound and come in sizes ranging from 12 to 45 pounds.

To place an order:

- visit the CSA Pastured Meat and Poultry website

- If you’ve ordered before, login and look for the link for Thanksgiving Turkey Orders.  Orders for other products like meat, cheese, eggs, sauces, etc should be placed separately.

- If you haven’t logged in, you can browse the products.  Contact Nancy Brown at ndkbrown@lewiswaitefarm.com or call her at 518 692 3120 to get setup with a login or ask any questions.  She’s very helpful and will probably take an order over the phone if you prefer.

Stonewood Farm specializes in premium quality turkeys with superior flavor and juiciness that can only be grown in Vermont. They grow their turkeys naturally; that is they do not feed antibiotics or growth hormones. They raise their turkeys for your family without using any preservatives or artificial ingredients. Just plenty of fresh Vermont air, cool nights, good feed and tender loving care on their family farm.  Paul Stone was the Commissioner of Agriculture for the State of Vermont and now his son Peter is taking a leading role on the farm.

*Yorkville CSA note – 11/23 is not a vegetable delivery day, turkey and meat orders will be made to an apartment in the neighborhood very close to our normal pickup site, the details will be given to people placing orders.

Please enter your separate order for Thanksgiving on our website www.csalewiswaitefarm.com by fax or email to Nancy Brown at nkdbrown@lewiswaitefarm.com or 518-692-3120 (both a phone and fax. – press start right after dialing to fax!)

Please include Your Name, CSA and Phone # with your choices.


 
Oct
25
    
Posted (Nancy) in News

It’s Time to order your Thanksgiving Turkey!

Please place your special bird order by November 11 – to give us time to coordinate the delivery between our Farms and You.

Stonewood Farm and CSA Pastured Meat and Poultry are offering freshly frozen birds.  They will be delivered on November 24 along with all of our monthly meat, cheese, etc. offerings so you also have the choice of our full range of products for your holiday entertaining.  We are ordering a few extra birds too to try to accommodate those who make plans later on in November.  If you would like to order, you will place a special order on the website for the Thanksgiving birds.  Please place an order for all other products SEPARATE from the turkey order!

Stonewood Farm specializes in premium quality turkeys with superior flavor and juiciness that can only be grown in Vermont.  They grow their turkeys naturally; that is they do not feed antibiotics or growth hormones.  They raise their turkeys for your family without using any preservatives or artificial ingredients.  Just plenty of fresh Vermont air, cool nights, green pastures, good feed and tender loving care on their family farm.  Paul Stone was the Commissioner of Agriculture for the State of Vermont.

Whole turkeys are offered freshly frozen in 10 sizes.  Turkey is priced at $3.95/lb.

·      Whole Turkey between 12 – 13.9 lbs. will be about $47 to $55
·      Whole Turkey between 14 – 15.9 lbs. will be about $55 to $63
·      Whole Turkey between 16 – 17.9 lbs. will be about $63 to $71
·      Whole Turkey between 18 – 19.9 lbs. will be about $71 to $79
·      Whole Turkey between  20 – 21.9 lbs. will be about $79 to $87
·      Whole Turkey between 22 – 23.9 lbs. will be about $87 to $94
·      Whole Turkey between 24 – 25.9 lbs. will be about $94 to $102
·      Whole Turkey between  26 – 27.9 lbs. will be about $102 to $110
·      Whole Turkey between 28 – 29.9 lbs. will be about $110 to $118
·      Whole Turkey between 30 – 45 lbs. will be about $119 to $178

Please enter your separate order for Thanksgiving by fax or email to Nancy Brown at nkdbrown@lewiswaitefarm.com or 518-692-3120 (both a phone and fax. – press start right after dialing to fax!)

Please include Your Name, CSA and Phone # with your choices.

Alan & Nancy Brown

Note for Yorkville CSA – There is no vegetable delivery on 11/24 but there will be a meat/cheese/turkey delivery made to the apartment of a member very close to the church.  The address will be provided to anyone who places an order. – Steven Waxman