Here;s what we received in 2014:
WEEK 1
Rhubarb-1 bunch
Boc Choi-1
Chinese Cabbage-1
Red Tide Red Leaf Lettuce-1 head
Tropicana Green Leaf Lettuce-1 head
White Russian Kale-1 bunch
Kolibri Red Kohlrabi-1 bunch
Suehlihung Mustard Greens-1 bunch
Garlic Chive-1 bunch
Mushroom Share-White Button
WEEK 2
RED TIDE RED LEAF LETTUCE-1 HEAD
NATACHA ESCAROLE-1 HEAD (this is the flatter green with slightly more durable leaves)
ROMAINE LETTUCE-1 HEAD
BOC CHOI-1 HEAD
CHERRIETTE RADISHES-1 BUNCH
MIZUNA-1 BUNCH
TROPICANA GREEN LEAF LETTUCE-1 HEAD
KHOLRABI-1 BUNCH
SAGE-1 BUNCH
MUSHROOM SHARE-SHIITAKE
WEEK 3
Red Tide Lettuce-1 head
Red Sail Lettuce-1 head
Frisee Endive-1 head
Romaine Lettuce-1 head
Buttercrunch Lettuce-1 head
Bright Lights Swiss Chard-1 bunch
Garlic Scapes-4
Spring Turnips with greens-1 bunch
Summer Spinach-1 bunch
Mushroom Share-Crimini
WEEK 4
Red Tide Lettuce-1 head
Romaine Lettuce-1 head
Red Oak Leaf Lettuce-1 head
Bright Lights Swiss Chard-1 bunch
Early Jersey Wakefield Cabbage-1 head
Garlic Scapes-4
Summer Squash-5
Sugar Snap Peas-1 pound
Mushroom Share-Oyster
Mushrooms from the Bulich Mushroom Company, Catskill
WEEK 5
Red Tide Leaf Lettuce-1 head
Encino Lettuce-a green Oak Leaf Lettuce-1 head
Romaine Lettuce-1 head
Early Jersey Wakefield Cabbage-1 head
Garlic Scapes-6
Summer Squash-8
Scallions-1 bunch
Cilantro-1 bunch
Boothby/ Poona Kheera / Silver Slicer Cucumber-2 (The cucumbers are a mix of the three varieties and each is a bit different. The Boothby is a smaller, round, yellow cucumber. Poona Kheera is an Heirloom from India. It is brown or rusty colored, usually larger with very crisp flesh. The Silver Slicer is a new variety that is very pale colored and thinner. So, don’t be afraid to try a brown cucumber!)
FRUIT SHARE:
Sour Cherries-1 basket-these are tart, not really sour like their name implies. Can be eaten fresh or used cooked with a bit of sugar to sweeten. Sour Cherries are very soft cherries and juicy. Please refrigerate and use right away. From Fix Brothers Farm.
Blueberries-1 basket No Spray from the Greig Farm.
MUSHROOM SHARE:
Portobello Mushrooms
from the Bulich Mushroom Company, Catskill
WEEK 6
Lettuce-1 head
Scallions-1 bunch
Dill-1 bunch
Napa Cabbage-1 head
Early Jersey Wakefield Cabbage-1 head
Fennel-1 bulb
Summer Squash-5
Orient Eggplant-2
Slicer Green Cucumbers-2
Boothby Blonde and Poona Kheera Cucumber-4 The smaller, round yellow to brown colored cucumbers. These are both heirloom varieties.
Fruit Share:
Apricots-from Fix Brothers farm
Blueberries-no spray from Greig Farm
Mushroom Share:
Crimini-from Bulich Mushroom Farm
CSA WEEK 7
Scallions-1 bunch
Basil-1 bunch
Bright Lights Swiss Chard-1 bunch
Spinach-1 bunch
Small Red Summer Onions-4
Red Currants-1 box
Summer Squash-4
Green Slicer Cucumber-3
Silver Slicer Cucumber-1
Orient Express Eggplant-6
Clara White Bell Eggplant-1
Black Bell-1
Fruit Share
1 basket each
Sugar Plums
Blueberries
Mushroom Share-White Button
CSA WEEK 8
Lilac Peppers-3
Bright Lights Swiss Chard-1 bunch
Cinnamon Basil-1 bunch
Tomatoes-2
Walla Walla Onions-2
Summer Squash-5
Green Slicer Cucumber-1
White Slicer Cucumber-1
Black Bell Eggplant-1
Clara White Eggplant-1
Mushroom Share-Shiitake-from Bulich Mushroom Company
Fruit Share-1 basket each
Apricots-from Klein’s Kill Orchard
BlueBerries-from Greig Farm
CSA WEEK 9
Biscayne Peppers-5 (long yellowish-light green)
Round of Hungry Peppers-2 (flat, shamrock shape. An heirloom)
Green Beans-1 pound
Parsley-1 bunch
Red Tomatoes-8
Yellow Sunkist Heirloom Tomato-1
Green Cucumber-4
Summer Squash-2
Orient Express Eggplant-4
Gold Beets with the Greens-1 bunch
Leeks-1 bunch
Sweet Corn-4 ears. This is the first year we have grown sweet corn. A bit tricky to grow organically. You may find a worm at the end of the ear. Snap the end off and enjoy the ear. It is almost impossible to keep them from the corn.
Fruit Share-1 basket each
Shiro Sugar Plums-from Klein Kill Orchard
Blueberries-no spray. Last week for the blueberries. From Greig Farm
Mushroom Share-Oyster-from Bulich Mushroom Company
CSA WEEK 10
Bell Peppers-2 Bell Really big Bell Peppers this year.
Yellow Bell Peppers-1
Serrano Hot Peppers-4 each Hot pepper with a bit of a bite. Do not touch any sensitive areas after cutting a hot pepper.
Eggplant-Black Bell-1
Red Tomatoes-8
Sunkist Heirloom Tomato-1
Leeks-1 bunch
Bright Lights Swiss Chard-1 bunch
Green Slicing Cucumbers-6
Summer Savory-1 bunch Also known as Annual or Summer Thyme.
Fruit Share
1 bag Yellow Peaches from Klein’s Kill Orchard
1 basket Donut Peaches from Fix Brothers Farm
Mushroom Share-White Button from Bulich Mushroom Company
CSA WEEK 11
Green Bell Peppers-2
Biscayne Frying Peppers-3
Jalapeno Hot Peppers-4 Do not take our Jalapenos lightly. They are quite hot.
White Clara Eggplant-1
Tomatoes-8
Heirloom Tomato-1
Sun Gold Cherry Tomatoes-1 basket
Cucumbers-4
White Russian Kale-1 bunch
Onions-2
Thyme-1 bunch
Fruit Share-
1 bag of Red Clapp Pears
1 basket of Donut Peaches
both from Fix Brothers Orchard
Mushroom Share-
Portobello
from Bulich Mushroom Company
CSA WEEK 12
Sun Gold Cherry Tomatoes-1 basket
Slicer Tomatoes-9
Cucumbers-1
Yellow/Purple/Orange Carrots-1 bunch
Banana Sweet Peppers-2 (smooth, yellow)
Biscayne Cubanelle Frying Peppers-2 (long but squarer shoulders)
Lipstick Peppers-2 These are an heirloom and some of the sweetest peppers that we grow. They are great fresh and also roasted.
Serrano Hot Peppers-4
Black Bell Eggplant-1
White Russian Kale-1 bunch
Curly Parsley-1 bunch
Red Onions-2
Green Cabbage-1 head
Fruit Share-1 bag of each
Yellow Peaches
Nectarines
Mushroom Share-Oysters
CSA WEEK 13
Slicer Tomatoes-8
Heirloom Sunkist Yellow Tomatoes-2
Tomatillos-1 pound
Edamame-1 bunch
Ancho Peppers-2 (slightly hot)
Bell Peppers-2 aren’t they beauties?
Long Green Peppers-2
Broccoli-1 head The first of the broccoli for the season. Fall must be here.
Green Cabbage-1 head
Sage-1 bunch
Spinach-1 bunch
White Onions-2
Serrano Hot Peppers- take a couple if you like
FRUIT SHARE- 1 bag each
Nectarines -from Klein’s Kill Orchard
Donut Peaches -from Fix Brothers Orchard
MUSHROOM SHARE-Shiitake
CSA WEEK 14
Green Beans-1 pound
Tomatillos-1 pound
Lipstick Peppers-2
Broccoli-2 heads
Cabbage-1 head
Flat Leaf Parsley-1 bunch
Collards-1 bunch
Onions-2
Potatoes-2 pounds
Eggplant-1
Islander Peppers-2
Fruit Share:White Peaches-1 bag
Empress Prune Plums -this type of Plum is better for cooking. 1 bag There is a recipe, Plum Cake with Walnut Topping from a cook book that we were asked to participate. This cook book and other favorites can be found on the farm Recipes link, top of the page.
Mushroom Share: Portobello
CSA WEEK 15
Red Potatoes-2 pounds
Tomatillos-1 pound
Bell Peppers-1 They are really big
Frying Pepper-1
Hot Peppers-Habanero- very hot so use with caution-4
Red Russian Kale-1 bunch
Bright Lights Swiss Chard-1 bunch
Cabbage-1 head
Onions-2
Red Ace Beets-4
Fruit Share- Concord Grapes–1 basket from Tousey Vineyard
In one bag
Nectarines-from Klein’s Kill Orchard
and Simpka Plum-from Klein’s Kill Orchard these are a sweet eating plum
Mushroom share: White Button
CSA WEEK 16
Potatoes-2 pounds
Broccoli-1 head
Peppers-3 A mix of the Sweet Pepper varieties. Probably the last picking of Peppers.
Jalapeño Hot Peppers-4 Hot, use with caution.
Celery-1 head
Lacinato Kale-1 bunch
Carrots-1 pound
Curly Leaf Parsley-1 bunch
Shallots-2
French Breakfast Radish-1 bunch
Tomatillos-1 pound
FRUIT SHARE: 1 bag with Early Fuji and Gala Apples grown on the Fix Brothers Orchard
1 bag with Seckel Pears grown on the Fix Brothers Orchard. Seckel Pears are a small, sweet pear. Let them sit out for a couple of days to soften slightly.
MUSHROOM SHARE: CRIMINI grown by Bulich Mushroom Compan
CSA WEEK 17
Potatoes-2 pounds
Broccoli-1 head
White Turnips with Greens-1 bunch
White Russian Kale-1 bunch
Dill-1 bunch
Beets with Greens-1 bunch The greens still look good on this later seeding of beets. Take them from the bunch and use as a separate vegetable.
Leeks-1 bunch
Radish-1 bunch
Hot Peppers-4
FRUIT SHARE
1 Bag with Bosc Pears and Jona Gold Apples.
Both are very sweet and are good for fresh eating and also baking.
MUSHROOM SHARE:
Shiitake
CSA WEEK 18
Potatoes-2 pounds
Cauliflower-1 head
Ancho Peppers- 4 Mildly hot pepper. Still use caution.
Hot Peppers-Habanero 4 each Please use with caution.
Butternut Winter Squash-1
Red Russian Kale-1 bunch
Cilantro- 1 bunch
Green Suehilhung Mustard-1 bunch
Scarlet Queen Turnips with Greens-1 bunch
Cherriette Radish-1 bunch
Fruit Share-1 bag with
Anjou Pears, Bartlett Pears, Cortland Apples
Anjou and Bartlett are both sweet eating pears. Bartlett Pears are also used in cooking. Cortland Apples are great for fresh eating and also make beautiful applesauce. Leave the skin on while cooking and the white flesh of the apple will turn a light pink.
Fruit grown by the Fix Brothers Orchard
Mushroom Share-White Button Mushrooms
Mushrooms grown by Bulich Mushroom Com
CSA WEEK 19
Potatoes-2 pounds
Cauliflower-1 head
Carrots-1 pound
Celery-1 head
Acorn Winter Squash-1
Cherriette Radishes-1 bunch
Thyme-1 bunch
Bunching Onions-1 bunch
Collards-1 bunch
Red Cabbage-1 head
Fruit Share:
1 bag with
Bosc Pears, Mutsu Apples (large and green) and Golden Delicious Apples (yellow)
grown by Klein’s Kill Orchard and Fix Orchard
Mushroom Share: Oyster
CSA WEEK 20
Potatoes-2 pounds
Cauliflower – 1 head What a wonderful Cauliflower season it has been.
Diakon Radish-1 The Diakon are very sweet and juicy.
Boc Choi-1
Cherriette Radish-1 bunch
Sage-1 bunch
Leeks-1 bunch
Red Splendor Mustard Greens-1 bunch A beautiful green with red splendor on one side, green on the other.
Butternut Winter Squash-1
Red Oak Leaf Lettuce-1 head
Green Oak Leaf Lettuce-1 head
Fruit Share
1 bag of
Bosc Pears, McCoun Eating Apples, Jona Gold Cooking Apples
grown by Fix Brothers Orchard
Mushroom Share
Portobello
CSA WEEK 21
Red Potatoes-2 pounds
Romanesco Cauliflower-1 head
Red Ace Beets-2 pounds
Boc Choi-1 head
Butternut Winter Squash-1
Red Cabbage-1 head
Cilantro-1 bunch
Scallions-1 bunch
Lacinato Kale-1 bunch
Green Oak Leaf Lettuce-1 head
Red Oak Leaf Lettuce-1 head
Fruit Shares-in one bag
Rome Apples-a tart, dense cooking apple,
Empire Apples-an all purpose apple that is slightly tart and juicy.
Bosc Pears-delicious fall pears.
Make beautiful applesauce with the Rome Apples. Leave the skin on while cooking for pink applesauce.
Apples from Klein’s Kill Orchard,
Pears from Fix Brothers Orchard
Mushroom Share
Shiitake Mushrooms
Bulich Mushroom Farm
CSA WEEK 22
Red Potatoes-2 pounds
Cauliflower-1 head
Red Ace Beets-2 pounds
Brussels Sprouts-1 stalk
Butternut Winter Squash-1
Scallions-1 bunch
Parsley-1 bunch
Red Russian Kale-1 bunch
Celeriac-1 bulb
Lettuce-1 head
Fruit Shares: 1 bag with
Mutsu Apples, Empire Apples, Fuji Apples and Bosc Pears
Fruit grown by Fix Brothers Orchard
Mushroom Share:
Portobello
Mushrooms grown by Bulich Mushroom Company
CSA WEEK 23
Potatoes-2 pounds
Garlic-2 bulbs The flavor of the garlic this year is nice and strong although the bulbs are small.
Beets-2 pounds
Lacinato Kale-1 bunch
Brussels Sprouts-1 stalk
Celeriac-1 bulb
Kohlrabi-1 bunch The leaves are beautiful and are a cooking green. The greens are somewhat like a mild Collard. Remove the bulb from the leaves and use separately. The bulb can be eaten raw or cooked. The leaves used like any other fall green.
Carrots-1 pound
Sage-1 bunch
Pop Corn-6 ears
To pop real pop corn from the cob take the kernels from the cob. Start at one end and make path. The kernels next to the opening will pop off a little easier. Put about a tablespoon of oil in a pan with a lid. Do not forget the lid! Heat the oil and pour in 1/2 cup of kernels. Keep the pan on medium high until the popping starts. I usually turn the heat down a little once the kernels really start to pop. Remove from the heat once the popping stops. Add melted butter and salt or what ever you like on pop corn. What a treat. I have heard that you can pop the kernels in a paper bag in the micro wave but have never tried. There is just something really wonderful about popping the corn on the stove. Pop corn will keep for a very long time on the cob or off. A member just wrote that they just popped the corn from last season and it was great.
Fruit Share:
1 bag with Bosc Pears, Fuji and Golden Delicious Apples
Fruit grown by Klein’s Kill Orchard
Mushroom Share:
Oyster
Mushrooms grown by Bulich Mushroom Company
CSA WEEK 24
Potatoes-4 pounds
Garlic-2 bulbs
Beets-2 pounds
Red Russian Kale-1 bunch
Turnips-2 pounds
Broccoli-1 head
Celeriac- 2 bulbs
Rainbow Carrots-1 pound
Pop Corn-4 ears
Winter Squash-1 Butternut
Parsley-1 bunch
Fruit Share:
1 bag Golden Delicious Apples
Fruit grown by Fix Brothers Orchard
Mushroom Share:
Shiitake
Mushrooms grown by Bulich Mushroom Company