Nov
15
    
Posted (Bernadette) in News

Deco Pepper Bouquet

made with:

Chili Peppers
Tansy
Golden Yarrow
Red Globe Amaranth
Sweet Annie Artemesia

The chilis are edible!

~~~~~~~~~~~~~~~~~~~~~~

Notes & Instructions:

Notes:
Our chili peppers were harvested this fall and they are only partially dried therefore we do not suggest leaving them trapped in a bag or box of some kind.  We do suggest putting them on display for all to enjoy immediately!

Instructions:
~Upon receiving your bouquet, we suggest that you remove the paper and gently pull the bouquet evenly from each side to loosen and widen it.  {We use a lot of plant material to make the bouquet but it is sometimes made more compact by wrapping it.  You may take the rubber bands off or leave them in place.}
~Remember:  Absolutely no water necessary or recommended!
~Any kind of container will do and don’t be afraid to cut the stems down to fit to your vase or pot.
~Best to display in moderate or low light.  {Exposure to a lot of natural light will fade their natural colors..}
~Best to display in moderate temperatures.  {Extreme heat or extreme cold will make dried flowers brittle.}
~With proper care this bouquet may last you a year or two!

ENJOY!
Bernadette & Walter



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